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Parmesan Cheese Encrusted Filet

served with asparagus and sundried tomato basil cous cous, finished in a roasted garlic sauce 28.99 Chef Specials

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Beer Battered Soft Shell Crabs

served with marinated and grilled mixed vegetables  and potatoes, finished old bay aioli 24.99 Chef Specials

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Shrimp Carbonara Pasta

sautéed jumbo gulf shrimp with prosciutto, ham, and peas in a parmesan cream sauce, finished with angel hair pasta topped with asiago cheese 22.99 Chef Specials

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