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Polmades

stuffed cabbage rolls with ground beef and rice finished in a lemon egg sauce 17.99 Greek Fest

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Moussaka

layers of ground beef, eggplant, zucchini and potato, topped with a b├ęchamel cheese sauce, baked until golden brown 16.99 Greek Fest

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Pork Souvlaki

marinated grilled pork tenderloin kabob, served with a bean ragout, tomato and orzo pasta, served with tzatziki sauce 18.99 Greek Fest

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