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Crab Dip Stuffed Salmon

salmon filet filled with crab dip wrapped in a pinwheel, served atop mashed potatoes and asparagus, finished with a tarragon cream sauce 23.99 Chef Specials

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Lamb Porterhouse

New Zealand grilled lamb porterhouse served with scalloped potatoes and brussels sprouts, finished with a roasted garlic rosemary sauce 24.99 Chef Specials

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Seared Sea Scallops

served with pepper jack corn polenta and sautéed chorizo sausage with baby spinach and sundried tomatoes 24.99 Chef Specials

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